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Berdasarkan Harga Pada16Oktober2006 Di Bandar-Bandar Utama
Bil.
Perihal Barangan
Unit
Kangar
Alor Setar
Pulau Pinang
Ipoh
Klang
Chow Kit (Kl)
Seremban
Melaka
Johor Bahru
Kuantan
Kuala Terengganu
Kota Bharu
Kuching
Kota Kinabalu
AYAM
1. Ayam Bersih(Berkepala, kaki, hati & hempedal) 1 kg 5.40 4.80 5.40 5.40 5.40 5.40 5.40 5.00 5.40 5.40 5.40 5.40 6.50 7.00












































DAGING
2 Daging Lembu(Tempatan) 1 kg 17.00 17.00 18.00 17.00 18.00 19.00 16.00 17.00 18.00 16.00 16.00 14.00 30.00 16.00












































3 Daging Kambing(Tempatan) 1 kg 25.00 30.00 26.00 21.00 25.00 19.00 24.00 20.00 24.00 27.00 22.00 20.00 38.00 0.00












































4 Daging Kerbau Beku(India) 1 kg 7.50 7.00 7.50 7.50 7.50 7.50 7.50 7.50 7.50 7.50 7.50 7.50 0.00 7.50












































IKAN (SAIZ SEDERHANA)
5 Ikan Kembung Hitam/ Hijau(Tempatan) 1 kg 8.00 7.00 7.00 8.00 9.00 7.00 7.50 7.00 9.00 7.00 9.00 7.00 6.00 6.00












































6 Ikan Bawal Hitam(Tempatan) 1 kg 20.00 17.00 20.00 19.00 17.00 17.50 15.00 12.00 20.00 15.00 15.00 18.00 12.00 15.00












































7 Ikan Tongkol / Aya / Kayu(Tempatan) 1 kg 5.50 6.00 5.50 6.00 6.50 6.00 6.00 6.00 7.00 5.00 7.00 5.00 5.00 6.00












































8 Udang Kertas Putih(Kecil) 1 kg 16.00 12.00 8.00 7.50 13.00 13.00 10.00 10.00 13.00 10.00 0.00 14.00 6.00 15.00












































9 Ikan Selar Kuning (Tempatan) 1 kg 6.00 4.00 5.00 6.50 5.00 9.00 6.00 5.00 6.00 5.00 6.00 5.00 0.00 4.50












































10 Ikan Merah (Tempatan) 1 kg 0.00 18.00 16.00 19.00 18.00 12.00 16.00 16.00 18.00 15.00 16.00 0.00 12.00 10.00












































SAYUR-SAYURAN
11 Cili Merah 1 kg 6.50 6.00 7.00 6.00 7.00 6.00 7.00 7.00 6.00 8.00 7.00 6.00 12.00 7.00












































12 Kangkung Cina 1 kg 2.50 2.00 2.00 1.60 2.00 2.50 2.00 2.00 2.00 1.60 2.70 0.00 3.00 3.00












































13 Kacang Buncis 1 kg 5.00 5.50 5.50 5.50 6.00 6.00 5.00 6.00 5.00 6.00 5.70 5.00 5.00 4.00












































14 Sawi 1 kg 2.50 3.20 2.50 2.70 1.90 1.50 5.00 2.50 2.50 2.50 2.50 2.00 3.00 3.00












































15 Tomato 1 kg 3.00 3.00 3.00 2.50 2.70 2.50 2.20 3.00 3.00 2.50 4.00 2.50 6.00 3.00












































16 Kacang Panjang 1 kg 3.00 2.50 3.50 2.60 3.50 3.00 3.00 3.00 3.00 2.50 4.00 2.00 3.00 3.00












































17 Kobis Bulat (Tempatan) 1 kg 3.00 2.50 2.20 2.30 2.50 2.50 2.40 2.50 2.50 3.00 3.00 2.00 3.00 3.00












































18 Halia Basah ( Tua ) 1 kg. 4.00 3.20 4.00 4.00 3.50 3.50 4.50 3.50 3.50 5.00 3.50 5.00 5.00 4.00












































BUAH-BUAHAN
19 Betik (Biasa) 1 kg 1.50 1.80 1.20 1.20 1.00 1.80 0.00 1.20 1.50 1.00 1.50 1.20 1.50 1.00












































20 Pisang Emas 1 kg 2.00 1.80 2.00 2.00 1.60 2.70 2.50 2.00 0.00 2.00 1.70 0.00 1.20 1.20












































21 Pisang Berangan 1 kg 2.00 2.00 2.50 2.00 1.60 2.50 2.50 1.80 2.00 2.00 1.60 2.00 1.20 2.00












































22 Tembikai Merah(Tanpa biji) 1 kg 1.00 1.80 1.50 0.00 1.00 2.50 1.50 1.20 1.50 1.20 1.30 1.00 3.00 2.00












































TELUR
23 Telur Ayam Gred A 10 biji 2.20 2.40 2.30 2.40 2.60 2.00 2.40 2.10 2.55 2.20 2.80 2.10 2.70 3.00












































24 Telur Ayam Gred B 10 biji 2.10 2.30 2.20 2.30 2.50 1.90 2.30 2.00 2.50 2.15 2.70 2.00 2.60 2.80












































25 Telur Ayam Gred C 10 biji 2.00 2.20 2.10 2.20 2.40 1.85 2.20 1.90 2.40 2.10 2.60 1.90 2.50 2.60












































BARANGAN KERING
26 Bawang Kecil Merah(India) 1 kg 3.50 3.20 4.50 4.00 4.00 3.90 3.00 3.00 4.50 3.50 3.50 3.80 3.60 5.00












































27 Bawang Besar Merah(India) 1 kg 1.50 1.20 1.40 1.80 1.20 1.40 1.60 1.20 1.60 1.40 1.80 1.60 2.20 5.00












































28 Bawang Putih (China) 1 kg 3.50 3.20 3.20 4.00 5.00 4.50 3.00 5.00 5.00 4.00 4.00 3.50 3.50 5.00












































29 Kelapa Biji 1 biji 1.00 1.40 1.00 1.00 1.20 1.00 0.90 1.00 1.00 1.20 1.20 0.70 1.00 0.80












































30 Kelapa Parut 1 kg 3.20 3.00 3.50 3.00 3.30 3.50 3.50 3.00 3.50 3.50 3.00 2.50 2.00 2.50












































31 Ubi Kentang 1 kg 2.00 1.80 2.00 1.50 1.80 1.80 2.00 2.00 2.00 1.70 2.00 1.80 2.00 3.00












































BAHAN MINUMAN
32 Nescafe Classic 250 g 0.00 14.20 13.50 14.90 15.99 0.00 16.90 15.49 0.00 14.50 0.00 15.90 16.90 12.30












































33 Teh "Boh" 500 g 8.60 8.20 8.30 0.00 7.90 0.00 8.10 7.90 8.50 7.80 7.50 7.59 8.30 8.50












































IKAN DALAM TIN
34 Sardin Cap "Ayam" 155 g 2.40 2.40 2.40 2.30 2.20 2.20 2.05 2.40 2.40 2.30 2.30 2.40 2.30 2.30












































MINYAK MASAK
35 Minyak Jagung(Cap Vecorn) 1 kg 7.60 7.70 7.70 7.90 7.60 10.50 7.40 7.00 8.40 7.50 8.00 7.60 7.50 7.90












































36 Minyak Sawit Campuran(Cap Helang) 1 kg 3.60 3.60 3.59 3.60 3.60 3.60 3.40 3.59 0.00 3.60 3.60 3.60 3.95 3.95












































37 Minyak Sawit Tulin Cap Buruh 1 kg 3.30 3.30 3.29 3.30 3.30 3.20 3.30 3.29 0.00 3.30 3.30 3.30 3.65 3.65












































38 Minyak Sawit Tulin Cap Buruh 5 kg 12.95 13.20 12.90 12.70 12.49 12.99 13.00 12.49 13.35 11.99 12.90 12.50 14.20 14.70












































SUSU
39 Susu Pekat Manis Penuh Krim(Cap Milkmaid) 397g 0.00 0.00 1.70 0.00 0.00 1.75 1.75 1.60 0.00 0.00 1.45 0.00 0.00 1.80












































40 Susu Isian Pekat Manis Cap F&N 397g 0.00 1.60 1.60 0.00 1.55 0.00 1.60 1.50 0.00 0.00 1.60 1.60 0.00 0.00













































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